Essensey - Omega 3 + 2000 IU D3 - 90 caps.
- ESSENSEY MAGNESIUM + ZINC + B6 COMPLEX contains vitamin B6 and zinc, which help in the proper functioning of the immune system, and magnesium, which helps to reduce the feeling of fatigue.
Essensey - Omega 3 + 2000 IU D3
ESSENSEY OMEGA 3 + D3 dietary supplement contains omega 3 fatty acids and vitamin D, which contributes to the proper functioning of the immune system and helps maintain healthy bones.1
- the product contains 1000 mg of ocean fish oil per daily dose
- contains 2000 IU of vitamin D3 per daily dose
- vitamin D helps in the proper functioning of the immune system and helps maintain healthy bones1
- eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) contribute to the proper functioning of the heart1
- the beneficial effect occurs when consuming 250 mg of EPA and DHA per day
The ESSENSEY OMEGA 3 + D3 dietary supplement contains active ingredients that, when taken regularly:
- contribute to the proper functioning of the heart (eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) - the beneficial effect occurs when consuming 250 mg of EPA and DHA per day)1
- help in the proper functioning of the immune system (vitamin D)1
- help in the proper absorption and use of calcium and phosphorus (vitamin D)1
- help maintain healthy bones (vitamin D)1
- help maintain healthy teeth (vitamin D)1
Ingredients: 73% fish oil [18% EPA (eicosapentaenoic acid), 12% DHA (docosahexaenoic acid)], capsule shell [gelatin, binder (glycerol)], cholecalciferol (vitamin D3).
The product may contain: milk, soy, cereals containing gluten, eggs, peanuts and tree nuts.
DESCRIPTION OF INGREDIENTS OF ESSENSEY OMEGA 3 + 2000 IU D3:
- Omega-3 fatty acids are classified as essential fatty acids (EFA). The human body cannot synthesize EFAs, so these acids must be supplied with the diet. In food, they are found mainly in fish fat, although they are also present in algae. EPA and DHA are considered the most important omega-3 fatty acids2.
- EPA and DHA fatty acids. Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) contribute to the proper functioning of the heart. The beneficial effect occurs with a daily intake of 250 mg of EPA and DHA1. These acids are classified as omega-3 fatty acids. EPA and DHA should be supplied to the body with a balanced diet3. Omega-3 fatty acids can also be taken in the form of dietary supplements.
- Vitamin D3 - vitamin D is classified as a fat-soluble vitamin. There are two forms of vitamin D: D2 and D3. Vitamin D2 occurs in plants and mushrooms, while vitamin D3 is produced in animal organisms. [4] It performs many important functions in the human body. Vitamin D supports the functioning of the immune system, helps maintain healthy bones and teeth, and supports the proper absorption and use of calcium and phosphorus1.
Essensey Omega 3 + 2000 IU D3 is perfect for:
- people who want to take care of their immune system
- people who want to take care of their heart
- people who want to take care of their bones and teeth
Usage: Take 1 capsule a day with an appropriate amount of water, preferably during or immediately after a meal.
Essensey Omega 3 + 2000 IU D3 Nutritional Values:
| Serving size: | 1 caps. |
| Number of servings in the package: | 90 |
| Packaging: | 90 caps. |
| Net weight: | 123.50 g |
| Nutritional value / Nutrition information | ||
| per 1 caps.* | % RI** | |
| Fish oil | 1000 mg | - |
| - of which EPA | 180 mg | - |
| - of which DHA | 120 mg | - |
| Vitamin D | 50 µg / 2000 IU | 1000% |
*Daily portion of the product
**% RI - Reference intakes
1. Commission Regulation (EU) No 432/2012 of 16 May 2012 establishing a list of permitted health claims made about foods, other than claims relating to the reduction of disease risk and to children's development and health.
2. Materac, Ewa, Zbigniew Marczyński, and Kazimiera Henryka Bodek. "Rola kwasów tłuszczowych omega-3 i omega-6 w organizmie człowieka." Bromat Chem Toksykol 46.2 (2013): 225-233.
3. Nowak Z.J.: Wielonienasycone kwasy tłuszczowe omega-3 w siatkówce i praktyce medycznej – blaski i cienie. Magazyn Lekarza Okulisty 2009; 3(4): 208-220
4. Napiórkowska, Luiza, and Edward Franek. "Rola oznaczania witaminy D w praktyce klinicznej." Choroby Serca i Naczyń 6.4 (2009): 203-210.
